![[FSRRN: Food Safety Research and Response Network]](/funfacts/images/funfact_5.png "[FSRRN: Food Safety Research and Response Network]")
Did you know?
An average hen will produce about 240 eggs per year
Funding for the FSRRN is provided by the USDA Cooperative State Research, Education and Extension Service National Research Initiative.
Funding supporting the development and maintenance of the FSRRN web site is provided by the National Pork Board.
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